Cocktails Apricot-Mango Mimosa Prep: 5 mins Cook: N/A Servings: 6 All the fun of a mimosa, but with a more tropical taste! Ingredients 1½ cups organic apricot-mango nectar 1½ cups pineapple juice ½ cup cold water 1 cup fresh organic orange juice Handful organic strawberries, sliced 1 (750 milliliter) bottle cold Cava or Prosecco *Choose organic whenever possible Nutritional Info Nutrition Info PerServing Daily% Calories 186 9% Fat (g) 0 0% Saturated Fat (g) 0 0% Carbohydrates (g) 24 8% Protein (g) 1 1% Sugars (g) 19 0% Fiber (g) 0 2% Preparation View As Slideshow Stir together apricot nectar, pineapple juice, water, and orange juice in a large pitcher until combined. Pour in bottle of cava or prosecco just before serving. Garnish glasses with sliced strawberries. Pour. Enjoy! Tip Great for a party since it can be made in batches! print TAGS: Apricot, Brunch, Cava, Mixed Drinks, Nectar, Orange Juice, Pineapple Juice, Prosecco Share this: Related Recipes The Bloodiest Mary Mango Yogurt Daquiri Watermelon Cucumber + Basil Cocktail Mojito Classico Rosemary + Grapefruit Champagne Cocktail Summer Gin Cocktail Turmerique Best Summer Drink Ever: Cilantro Pineapple Margarita!