Cocktails Pomegranate Sangria Prep: 5 mins Cook: N/AServings: 4Pomegranate juice contains antioxidants at higher levels than do many other fruit juices. Antioxidants provide several heart-protecting benefits, including reducing LDL, or “bad” cholesterol. So sit back and really enjoy this cocktail.Ingredients1 bottle red wine (we like Garnacha and Tempranillo Crianza)2 cups pomegranate juice½ cup brandy½ cup Grand Marnier or Cointreau¼ cup simple syrup (equal amounts of organic raw sugar and water, heated until sugar dissolves, cooled)¼ cup pomegranate seeds1 large orange, halved and thinly sliced1 organic green apple, cored, halved and thinly sliced1 cup organic red grapes, sliced in half*Choose organic whenever possible Nutritional InfoNutrition InfoPerServingDaily%Calories00%Fat (g)00%Saturated Fat (g)00%Carbohydrates (g)00%Protein (g)00%Sugars (g)00%Fiber (g)00%PreparationView As SlideshowSIMPLE SYRUPUsing equal amount water and sugar, pour both into small saucepan, and using medium heat, cook until sugar dissolves — then let cool.SANGRIACombine all ingredients in pitcher. Cover + refrigerate for at least 3 hours – will stay good for 2 days. Serve over ice.TipLovely with a lemon garnish. print TAGS: Apple, Brandy, Cointreau, Grand Marnier, Grape, Mixed Drinks, Oranges, Pomegranate Juice, Pomegranate Seeds, Simple Syrup, WineShare this:Related Recipes Le Crantini The Bloodiest Mary Rosemary Infused Picante Cocktail Rosemary + Grapefruit Champagne Cocktail Rhubarb Mint Cocktail Watermelon Cucumber + Basil Cocktail Best Summer Drink Ever: Cilantro Pineapple Margarita! Champagne Mojito