
Cocktails
The Bloodiest Mary
Cook: N/A
A dash of liquid smoke brings out a smoky depth to this Bloody Mary unmatched by any. Be bold, be a little smoky. The pickled okra is another differentiating factor to this fresh-squeezed Mary, it adds a delicious pickled counterpoint to the savory juice.
Ingredients
Drink
- 1 medium green Bell Pepper
- Dash Cayenne Pepper
- 1 large stalk of organic celery
- 1 handful of organic cilantro
- 1 clove of garlic
- 1 medium onion
- 1 dash of Pink Himalayan salt
- 3 cups of organic cherry tomatoes
- ½ cup of vodka (we love Tito’s Handmade Vodka)
- Dash liquid smoke
Garnish
- 1 piece of pickled okra for garnish
- 1 medium size stalk of organic celery
*Choose organic whenever possible
Nutrition Info | PerServing | Daily% |
---|---|---|
Calories | 212 | 11% |
Fat (g) | 1 | 1% |
Saturated Fat (g) | 0 | 1% |
Carbohydrates (g) | 19 | 6% |
Protein (g) | 3 | 7% |
Sugars (g) | 10 | 0% |
Fiber (g) | 5 | 21% |
Preparation
- Process all ingredients in a juicer. Pour into shaker with ice, add vodka. Shake. Pour into glass. Add celery and pickled okra as garnish. Serve. Enjoy!
Tip
Tito's Vodka is an excellent small-batch choice for this Bloody Mary.