Maple Syrup

Cinnamon French Toast

Family fun weekend time recipe alert! We love french toast – and this makes for a mouthwatering meld of flavors, from the coconut oil to the cinnamon. The best part is that it’s made for multi-generational cooking – and it’s also so tasty that it’s sure to please!

Creamy Vegan Banana Rice Pudding

Rice pudding with no dairy? Really? Yes! The bananas, rice milk, and maple syrup in this recipe make the pudding so creamy and rich-tasting that you’d never know it wasn’t full of cream. So simple to make, and stores well in the fridge!

Vegan Blueberry Muffins

These swoon-worthy blueberry muffins are so flavorful it’s hard to imagine that they’re both gluten-free and vegan!

Pumpkin Banana Shake

Pumpkin is incredibly rich in vital antioxidants like vitamin A, C, and E, dietary fiber, minerals like copper, calcium, potassium, phosphorus, and other vitamins — and is very low in calories. Sounds like a super food to us! When whipped together with banana and orange juice, this pumpkin smoothie is a big winner!

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