Our Fave Summer Salads
Middle Eastern Summer Salad
This simple-to-prepare salad gets even better if you let it marinate in the refigerator for an hour before eating, which allows the lemon juice to really penetrate and enhance the bright flavors. » Middle Eastern Summer Salad
Tomato + Cannelini Bean Salad
Chopped tomatoes, bell peppers, and cucumbers combine with cannellini beans, almonds, and a simple vinaigrette for a delicious and satisfying salad. » Tomato + Cannelini Bean Salad
Salmon Quinoa Salad
If we could make a grain a cape-wearing superhero, quinoa would take the prize. Healthy, delicious, and the only grain that’s a complete protein, this gluten-free superfood is also high in fiber and antioxidants, and it’s nutty flavor and fluffy texture make it a great-tasting substitute for rice or pasta. » Salmon Quinoa Salad
Lime Infused Carrot + Citrus Salad
We love pairing citrus with vinegar and spice – it’s a perfect blend of sour, spice, and sweet, and elevates a salad to a sublime place. Perfect on a hot summer day! » Lime Infused Carrot + Citrus Salad
Mediterranean Quinoa Salad
Quinoa is our go-to grain. And when mixed with colorful vegetables and fruits, it makes an incredible salad. » Mediterranean Quinoa Salad
Cucumber, Red Onion + Dill Salad
Light. Crisp. Colorful. A fantastic refreshing summer salad (but we love it so much that we eat it in the winter too!). Bright flavors and healthy ingredients make this a simple salad a winner. » Cucumber, Red Onion + Dill Salad
Curried Peanut Apple Celery Salad
Curry gives a fragrant spice to this simple fruit and veggie salad. The peanuts and celery give a satisfying crunch, while the apples provide a sweeter counterpoint – creating a beautifully balanced bouquet of flavors! » Curried Peanut Apple Celery Salad
