According to scientists from the University of Malta and the Centre National de la Recherche Scientifique (CNRS/University of Bordeaux), chemicals extracted from the prickly pear and brown seaweed, two ubiquitous Mediterranean plants, have been elevated to possible drug candidates to combat the neurodegenerative diseases. Brown seaweed is commonly known as Peacock’s tail A release from… Continue reading Chemicals from Two Mediterranean Plants May Combat Alzheimer’s and Parkinson’s