Cheese Still Loaded With Salt

The high salt content of cheese is a “global challenge”, according to research in the UK who published their findings in August 2014 in the online journal BMJ Open. A release from the publisher notes that a high dietary salt intake is linked to high blood pressure, which is a risk factor for stroke, heart attacks, heart failure and kidney disease. It also increases the risk of stomach cancer and osteoporosis, and is indirectly linked to obesity.

Many Hospitals Missed E-health Deadline

Many of the nation’s hospitals struggled to meet a federally mandated electronic health records deadline, and as a result could collectively face millions of dollars in reduced Medicare payments, according to a study done at the University of Michigan published online August 7th 2014 and slated to be published in the September print issue of the journal Health Affairs.

Right Brain Stays Youthful as We Age

At least one part of the human brain appears to be able to process information the same way in older age as it does in the prime of life, according to research conducted at the University of Adelaide in Australia and presented at the 12th International Cognitive Neuroscience Conference in Brisbane in July 2014.

Fast Food Redeemed: Beyond Burgers and Fries

By Dr. Kevin J. McLaughlin

Across the United States, North America and throughout the world, the impact of the fast food industry has really overtaken our collective culinary culture. It has driven demand, competitive pricing for fast meals and disease rates right through the roof in the U.S.

To put it bluntly, fast food is one of the main reasons why Americans are getting fatter, sicker, and living with high morbidity as they age. This trend is also occurring within a much younger demographic than ever before.

Coming Next Week! August 11th to August 15th 2014

Here’s a sneak preview of the articles, slideshows, and blogs we’ll be posting during the coming week on ThirdAge, the biggest and best site for “boomer and beyond” women since 1997. As always, we’ll bring you the latest information from top experts about maintaining a healthy body, mind, and spirit as you navigate both the challenges and the joys of being a ThirdAger.

Eating Out = Poorer Nutrition

Eating at both fast-food and full-service restaurants is associated with significant increases in the intake of calories, sugar, saturated fat, and sodium, according to a study published August 7th 2014 online in Public Health Nutrition. The researchers found that on days when adults ate at a restaurant, they consumed about 200 additional total daily calories whether they ate at fast- food restaurants or at full-service restaurants.

Safety Concerns About New Drugs

The authors of a study published in the August 2014 issue of Health Affairs contend that when the FDA approval process for medications changed in 1992 with the Prescription Drug User Fee Act (PDUFA), which allowed the FDA to collect fees to expedite drug approvals, the new process may have led to the release of drugs before they could be adequately evaluated for safety issues.

Hep C Could Become a Rare Disease

Newly implemented screening guidelines and improved, highly effective drug therapies could make hepatitis C a rare disease in the United States by 2036, according to the results of a predictive model developed at the University of Pittsburgh Graduate School of Public Health.

The results of the analysis, funded by the National Institutes of Health (NIH) and performed with the University of Texas MD Anderson Cancer Center, were published in the August 5th 2014 issue of the Annals of Internal Medicine.

Wellness Coaching Improves Quality of Life

Wellness coaching improves quality of life, mood and perceived stress, according to a Mayo Clinic study published in August 2014 in the peer-reviews journal Mayo Clinic Proceedings. Matthew Clark, Ph.D., L.P., lead author of the study and resiliency expert at the Mayo Clinic Healthy Living Program, answered some common questions about wellness coaching:

Watch: Everything You Need to Know About Breaking Habits

Here’s another addition to our ThirdAge Video Collection. Press play to start learning!

What to Expect and How to Prepare for Menopause

By Marni Andrews

There are a record number of North American women now entering a new period of their lives, menopause, which marks the official end of their reproductive period. Women are born with a finite number of eggs in their ovaries—by the time they reach their 50s, the number of fertile eggs has dropped significantly. When the remaining eggs are released, or hormones in the body can no longer stimulate their release, the body enters menopause. This generally happens between the ages of 45 and 55, with the average age being around 51.

For-Profit Home Care: Higher Costs, Lower Quality

For-profit home health agencies are far costlier for Medicare than nonprofit agencies, according to a nationwide study done at the City University of New York School of Public Health and published Monday, August 4th 2014 in the August issue of the journal Health Affairs. Overall cost per patient was $1,215 higher at for-profits, with operating costs accounting for $752 of the difference and excess profits for $463. Yet the quality of care was actually worse at for-profit agencies than at non-profits, and more of the patients required repeat hospitalizations.

Mammography Benefits Women Over 75

Mammography-detected breast cancer is associated with a shift to earlier stage diagnosis in older women, subsequently reducing the rate of more advanced, difficult-to-treat cases, according to a study published online in the journal Radiology in August 2014. The researchers said the findings lend support to regular mammography screening in women ages 75 and older.

BP, Lower May Not Be Better

The mantra for treatment for high blood pressure has been “the lower, the better,” but that goal can potentially put patients at risk of kidney failure or death, according to a study done Kaiser Permanente in Los Angeles and published August 4th 2014 in the Journal of the American College of Cardiology.

Researchers examined the electronic health records of nearly 400,000 Kaiser Permanente patients in Southern California who were taking medications to treat high blood pressure from January 2006 through December 2010. They found that:

Rituals Help With Asthma Med Adherence

Storing asthma medications in the bathroom and establishing taking the drugs as part of a daily routine may be helpful advice that doctors can give their older asthmatic patients who struggle to remember to stick to their medication schedule. That’s the finding of a study done at the Icahn School of Medicine in New York City, which discusses how elderly asthmatics cope with taking their inhaled corticosteroid medication as prescribed. The report was published August 5th 2014 in the Journal of General Internal Medicine.

Interval Walking Best for Diabetics

Research done by by Dr. Thomas Solomon, and colleagues at the University of Copenhagen in Denmark and published in August 2014 in Diabetologia suggests that training with alternating levels of walking intensity, known as interval training, could be better than walking at a constant speed to help manage blood sugar in people with type 2 diabetes.

Pharmacists Could Boost Drug Adherence

Community pharmacists can dramatically help their patients stick to their prescription regimens, according to a study led by researchers at the University of Pittsburgh School of Pharmacy. The findings, published on August 4th 2014 in Health Affairs, suggest also that greater adherence to medications can lead to a reduction in emergency room visits and hospital admissions, thereby lowering health care costs for a variety of chronic conditions including diabetes and asthma.

Watch: The Shopping List That Could Help You Lose Weight

Here’s another addition to our ThirdAge Video Collection. Press play to start learning!