_ Lefse Flatbreads are a feature of many diverse cultures – from Ethiopia to India to Mexico – Lefse, a thin potato-dough Scandinavian “tortilla” is a special food found on holiday tables all throughout the Midwest, where Norwegian immigrants settled. So what exactly is Lefse? It’s a riced potato mixture – rolled out when very cold (NOTE: this is key to
_ Delicious Vegan Falafel Want a delicious + easy vegan falafel recipe, using ingredients you likely have in your pantry? Look no further! With no egg or bread crumbs, this vegan recipe rules! And yes – you can use canned garbanzo bean, but the taste is extra special with dried chick peas, and not much more work. Serve with tzatziki, lettuce, tomato, and cucumber.