Cocktails Mango Yogurt Daquiri Prep: 5 mins Cook: N/A Servings: 2 This is our healthy take on the daiquiri. You get a healthy dose of probioitcs from the yogurt, vitamins and nutrients from the mango, and a delicious buzz from the rum. What’s not to love? Ingredients 1 cup cold raw, organic coconut water (we love Harmless Harvest) 1 cup nonfat organic vanilla Greek yogurt 1 cup frozen or fresh mango chunks 3 tablespoons fresh squeezed orange juice ┬╛ cup white rum (we like 10 Cane) 2 cups ice *Choose organic whenever possible Nutritional Info Nutrition Info PerServing Daily% Calories 0 20% Fat (g) 0 13% Saturated Fat (g) 0 1% Carbohydrates (g) 0 8% Protein (g) 0 24% Sugars (g) 0 0% Fiber (g) 0 11% Preparation View As Slideshow Blend coconut water, rum, yogurt, mango, orange juice, and ice in a blender until smooth. Serve and enjoy! Tip Works well with rasperries too! [print-me printicon="false" title="print" target=".recipe" do_not_print=".rOptions, .recipe-topic, .socialShare, .likeCount, .breadcrumbs, .rMoreImg, .recipeBottom, .rSlideshow, .nutritionBox"] TAGS: Coconut Water, Greek Yogurt, Mango, Orange Juice, White Rum Related Recipes Rosemary + Grapefruit Champagne Cocktail The Bloodiest Mary Le Crantini Watermelon Cucumber + Basil Cocktail Mojito Classico Best Summer Drink Ever: Cilantro Pineapple Margarita! Turmerique Summer Gin Cocktail