Cocktails Mango Yogurt Daquiri Prep: 5 mins Cook: N/AServings: 2This is our healthy take on the daiquiri. You get a healthy dose of probioitcs from the yogurt, vitamins and nutrients from the mango, and a delicious buzz from the rum. What’s not to love?Ingredients 1 cup cold raw, organic coconut water (we love Harmless Harvest) 1 cup nonfat organic vanilla Greek yogurt 1 cup frozen or fresh mango chunks 3 tablespoons fresh squeezed orange juice ¾ cup white rum (we like 10 Cane) 2 cups ice*Choose organic whenever possible Nutritional InfoNutrition InfoPerServingDaily%Calories40420%Fat (g)813%Saturated Fat (g)01%Carbohydrates (g)248%Protein (g)1224%Sugars (g)210%Fiber (g)311%PreparationView As Slideshow Blend coconut water, rum, yogurt, mango, orange juice, and ice in a blender until smooth. Serve and enjoy!TipWorks well with rasperries too!print TAGS: Coconut Water, Greek Yogurt, Mango, Orange Juice, White RumShare this:Related Recipes Champagne Mojito Gin Berry Bloom Watermelon Cucumber + Basil Cocktail Rhubarb Mint Cocktail The Bloodiest Mary Best Summer Drink Ever: Cilantro Pineapple Margarita! Mojito Classico Apricot-Mango Mimosa