Cocktails Mango Yogurt Daquiri Prep: 5 mins Cook: N/AServings: 2This is our healthy take on the daiquiri. You get a healthy dose of probioitcs from the yogurt, vitamins and nutrients from the mango, and a delicious buzz from the rum. What’s not to love?Ingredients1 cup cold raw, organic coconut water (we love Harmless Harvest)1 cup nonfat organic vanilla Greek yogurt1 cup frozen or fresh mango chunks3 tablespoons fresh squeezed orange juice¾ cup white rum (we like 10 Cane)2 cups ice*Choose organic whenever possible Nutritional InfoNutrition InfoPerServingDaily%Calories40420%Fat (g)813%Saturated Fat (g)01%Carbohydrates (g)248%Protein (g)1224%Sugars (g)210%Fiber (g)311%PreparationView As SlideshowBlend coconut water, rum, yogurt, mango, orange juice, and ice in a blender until smooth. Serve and enjoy!TipWorks well with rasperries too! print TAGS: Coconut Water, Greek Yogurt, Mango, Orange Juice, White RumShare this:Related Recipes Summer Gin Cocktail Gin Berry Bloom Pomegranate Sangria Watermelon Cucumber + Basil Cocktail Rhubarb Mint Cocktail Apricot-Mango Mimosa Turmerique Rosemary + Grapefruit Champagne Cocktail