Spiced Breakfast Quinoa

A clever take on oatmeal, this spiced breakfast quinoa kicks it up a notch in terms of both flavor and nutrition. Quinoa is the only grain that is a complete protein – making this perfect for those on a more plant-based diet.

Delicious Vegan Falafel

Want a delicious + easy vegan falafel recipe, using ingredients you likely have in your pantry? Look no further! With no egg or bread crumbs, this vegan recipe rules! And yes – you can use canned garbanzo bean, but the taste is extra special with dried chick peas, and not much more work. Serve with tzatziki, lettuce, tomato, and cucumber.

Creamy Vegan Banana Rice Pudding

Rice pudding with no dairy? Really? Yes! The bananas, rice milk, and maple syrup in this recipe make the pudding so creamy and rich-tasting that you’d never know it wasn’t full of cream. So simple to make, and stores well in the fridge!

Pumpkin "Cheese" Sauce With Quinoa Pasta

Mac -n- cheese without the cheese? YES! This recipe deliciously nails a creamy, non-dairy cheese sauce. The secret is the blend of mustard with nutritional yeast – a potent and powerful flavor union!

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