Breakfast Dairy-Free Gluten-Free Juices + Smoothies Low-Fat Low-Carb Low-Sugar Vegan + Vegetarian Minty Tart Kale Prep: 8 mins Cook: N/A Servings: 2 You know green juice is good for you, but this one also tastes great! Mint is beneficial for respiratory issues and has a calming effect on your system, while fennel is anti-inflmmatory and acts as a natural pain killer. Ingredients 20 long dandelion leaves 20 organic leaves lacinato kale 1 small fennel bulb, cut into 2 pieces 2 whole lemon, peeled 20 sprigs of organic fresh mint 2 whole organic English cucumber 4 organic apples *Choose organic whenever possible Nutritional Info Nutrition Info PerServing Daily% Calories 0 0% Fat (g) 0 0% Saturated Fat (g) 0 0% Carbohydrates (g) 0 0% Protein (g) 0 0% Sugars (g) 0 0% Fiber (g) 0 0% Preparation View As Slideshow Juice all ingredients, then pour into a glass. Enjoy immediately! Tip Add more apple to make sweeter, or more cucumber to lessen sweetness. [print-me printicon="false" title="print" target=".recipe" do_not_print=".rOptions, .recipe-topic, .socialShare, .likeCount, .breadcrumbs, .rMoreImg, .recipeBottom, .rSlideshow, .nutritionBox"] TAGS: Apple, Dandelion, English Cucumber, Fennel, Heart Healthy, Kale, Lemon, Low-Sodium, Mint, Simple Related Recipes Pomegranate Berry Cottage Cheese Smoothie Sweet Potato Hash with Egg Sunshine Shake Vegan Blueberry Muffins Berry Banana Frappe Apricot Smoothie Citrus, Peach + Chia Smoothie Applesauce Pancakes